Q&A Blog

The capital of the Czech Republic is a paradise for eating pork: roast, smoked, legs, ribs, sausages ... all the fat you want at your disposal....

An easy recipe for stewed tuna that anyone can prepare. It is made in a delicious sauce of tomato, onion, pepper, leek and paprika....

From my visit to Bratislava I had fond memories: seeing the Danube River for the first time, strolling through its charming old town, eating sausages, pork, potatoes and sour cabbage until I could not and ... an unforgettable indigestion....

The Central Market of Budapest is one of the places you must visit if you travel to this city. I explain how to get there and the hours it is open....